Asian-style beef goulash comprising tender beef cubes carefully stewed with onions, potatoes and carrots to give a sweet aftertaste.
Beef Cube, Onion, Tomato Paste, Potato, Roux, Carrot, Red Bell Pepper, Green Bell Pepper, Garlic, Celery, Beef Stock Base, Demi-glace Powder, Paprika Powder, Caraway Seeds, Cumin Powder, Black Pepper, Bay Leaf Powder.
Soy, Milk, Gluten and Sulphite
Microwave: Fully thaw contents before heating. Place contents in a microwave safe container. Place lid loosely over container and heat. Stir the soup every 1-2 mins during the microwave process.
Cooking Stove: Fully thaw contents before heating. Pour contents into a pot. Bring to boil over medium to high heat while stirring frequently.
Storage: Once opened, consume immediately.