Creamy chicken stew made up of an assortment of chicken, mushrooms, vegetables and herbs. Accompanied with a hearty serving of fragrant chicken rice.
Chicken Stock, Chicken Meat, Whipping Cream, Chicken Rice, Chicken Seasoning Powder, Potato, Carrot, Button Mushroom, Onion, Celery, Broccoli, Shitake Mushroom, Cheddar Cheese, Roux, White Vinegar, Garlic, Corn, Chicken Seasoning Powder, Green Peas, Salt, Oregano, Rosemary, White Pepper Powder, Parsley.
Gluten, Milk, Eggs and Soy
Microwave: Peel plastic film off slightly before heating. Microwave on high for 12 minutes or until hot (On 800 W microwave). Alternatively, thaw the meal in the chiller for a day and microwave on high for 6 minutes.
For reheat using oven, stove top or steam, transfer into respective appropriate containers and heat accordingly.
Storage: Keep frozen. Once thawed, consume within 3 days.